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Cold brew
after Intelligentsia · adapted by Bunchum
Steep, per source
8 to 24 h
Coffee : water1:14.440 to 575 g oursCold, over hours.
What it brings out
Sweetness and mellow
Brewsign in to brew itRoast
Light
Medium
Dark
Light to medium. Our reading; the source names no roast.
Provenance
Intelligentsia's ready-to-drink cold brew: about 14 hours at room temperature, no dilution.
Source
Tips draw on (2)
- What we changed
- Batch halved to fit the app's 1 kg limit; ratio and times unchanged.
Values per Intelligentsia, unless marked "ours".
Recipes credited to people or brands are our retelling of what they published. Bunchum is not affiliated with them, and they have not reviewed or endorsed this app. Names and trademarks belong to their owners.
Steps
- after
Add water575 g ours
Pour 575 g of water evenly over the coffee in the mesh filter.
- after
Stir
Stir thoroughly but gently, so the mesh is not damaged.
- after
Steep
Lid on. About 14 hours at room temperature (8 to 24 works).
- after
Stir
Stir once more.
- after
Strain
Lift the strainer out and refrigerate.
Four sides of the cup
- Sweetness: Rounded and sweet.
- Mellow: Little acidity and bitterness. Named by the source
Our tips
For your next brew: try it and taste.
Grind
Coarse ours
The page gives only its grinder setting.
Coarser for a lighter, more delicate cup; finer for more body.
In the fridge it brews slower and keeps more acidity.
at the brewer
Take the grounds out when the time is up; left in, they keep extracting and turn it bitter.
at the brewer
No temperature lever: cold or room temperature, per the source.
left alone on purpose
MAKE IT YOURS
Brew this at your batch size.
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