Immersion
after Clever Brewing
Coffee : water
1:16.8
18.5 to 310 g2:30 to 2:45 in total.
What it brings out
Body and clarity
Brewsign in to brew itRoast
Light
Medium
DarkLight to medium. Our reading; the source names no roast.
Provenance
The maker's Clever recipe: boiling water first, coffee second, a short steep with the lid on.
Source
Values per Clever Brewing, unless marked "ours".
Recipes credited to people or brands are our retelling of what they published. Bunchum is not affiliated with them, and they have not reviewed or endorsed this app. Names and trademarks belong to their owners.
Rinse the filter
Rinse the filter with hot water and empty the brewer.
Add water310 g
Valve closed, pour 310 g of boiling water into the brewer.
Add the coffee
Add the coffee and start the timer. Break up every dry clump and put the lid on by 0:25.
Steep
Steep with the lid on until 1:10.
Break the crust
Lid off. Break the crust, scrape the walls and stir two full turns.
Release
Set it on the cup while stirring 4 more times, then put the lid back on. It should be drained by 2:30, at the latest 2:45.
Values as published; the times are for this amount.Adapt as a copy
For your next brew: try it and taste.
Grind

Medium ours
The maker names no grind.
Sour or weak: grind finer or steep longer. Bitter: coarser or shorter.
moves extraction
Coffee : water
Water
100 °C
Something tastes off although the brew ran to time? Try slightly cooler water.
moves extraction
Break up every dry clump; dry pockets extract too little.
at the brewer
Not hotter: the water is already at the boil.
left alone on purpose
MAKE IT YOURS
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